Diversity Awareness Month…Trying Something New

Ethos’ Carrot Cake Cheesecake

In the spirit of Diversity Awareness, we decided to try something new. Ethos Southern Bistro and Martini Bar is a new restaurant in our area that we visited this month and the food was delicious! The cuisine was a diverse mixture of Soul Food and Cajun with an upscale twist. Their entrees are seasonal because the restaurant’s executive chef, Chef V (Vernon), uses fresh produce from local growers. Ethos’ staff was very personable and provided excellent customer service. Chef V even came to our table and asked if we enjoyed our meal! We were very impressed by his personal touch and engagement with patrons. If you’re ever in the Salisbury/Rowan County area we highly recommend that you visit Ethos Southern Bistro and Martini Bar at 118 N. Main Street, Salisbury, NC. For more information about Ethos, visit their pages at https://www.facebook.com/ethosbar?fref=ts and http://www.ethosdining.com/Ethos_Dining_Site/menu.html. For more information about Chef V, visit ‘Chef V’ cooks soulfully elegant food | Salisbury, NC – Salisbury Post.

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2 thoughts on “Diversity Awareness Month…Trying Something New

  1. Thank you for the wonderful write-up/blog.
    Chris Pantalone (Sous Chef Ethos)

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